Bambo spoon for matcha

Discover the elegance and tradition of our exclusive chashaku, the traditional matcha bamboo spoon indispensable for preparing the perfect cup of matcha. Handmade from sustainable bamboo, our chashaku is a tool that reflects centuries of Japanese tea ceremony.

• Product details
  Material: Premium bamboo
  Length: About 18 cm
  Weight: Light and flexible
  Handcrafted with meticulous precision
• Features
  1. Perfect Measurement: Chashaku is designed to easily scoop up the right amount of matcha powder, usually one to two scoops per serving.
  2. Traditional design: Each spoon is shaped according to traditional methods that provide an authentic feel and aesthetic.
  3. Durable Material: Made of high quality bamboo, which makes it both durable and environmentally friendly.
  4. Ease of Use: The smooth surface and ergonomic shape make it easy to use and comfortable to hold in your hand.
  5. Aesthetically pleasing: The natural bamboo color and elegant bend make the chashaku a beautiful addition to your tea ceremony.

Usage
Use chashaku to scoop up matcha powder from your matcha container and place it in your matcha bowl. Then use a chaser (bamboo whisk) to whisk the powder with warm water until it forms a frothy, smooth mixture. With chashaku you get an authentic tea ceremony experience every time.

Care instructions
Cleaning: Rinse the spoon with lukewarm water after each use and wipe it with a soft cloth. Avoid using dish soap or soaking, as this can damage the bamboo.
Storage: Store chashaku in a dry place and avoid direct sunlight to preserve its natural beauty and durability.